Several days before, Julie whipped up some homemade baked goods. I ran down to the snack shop by the train station a bought a variety of cheap, packaged snacks. The girls ran down to Park-N-Shop and brought home some 1.5 liters (sorry, this is Hong Kong, no two liters) of pop. Oh, and of course, I bought an assortment of juice boxes.
Friday night shortly after the concert ended, our apartment started to fill up with adults and children. It was standing-room only. After I made sure people had been introduced to one another and that everyone had something to drink, I stepped back into a corner to survey the overall situation. As I did so, it occurred to me that I was seeing something distinctively Hong Kong. Across the room, I could see three adults standing in a cluster and chatting; all three of them were holding juice boxes.
I have always thought of juice boxes as more appropriate for the back of the minivan after the kids’ Saturday-morning soccer game. But here in Hong Kong, juice boxes are completely acceptable for all occasions and for all ages.
My theory is that juice boxes are popular in part because of the way they store. In Hong Kong space is at a premium. When you stack cans, you always have that little bit of wasted space in between each can. When you stack juice boxes for shipping or display, no wasted space.
I’ve had more juices boxes in the last nine months than I have had in the previous 43 years.
-Jack
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